Gongura Pachadi

   Yummy  gongura pachadi ,my dear hubby like so much . lot of people have  problems with tamarind.so instead of  that u can use gongura . we can do lot of dishes with gongura like gongura pappu,gongura mutton,gongura chicken , gongura rice etc. kids don't like leaves so you can use then like above dishes .

Ingredients: 

• gongura 1 bunch
• 5 green chillies
• 1 garlic clove 
• curry leaves 
• 3 tsp oil
• 1/2 tsp cumin seeds 
• 1/2 tsp mustered seeds
• 1/2 tsp urad dal(minapa pappu)
• pinch of turmeric powder
• salt 
• chopped onions(optional)

 Preparation:

          heat 1 tsp of oil in the pan ,fry the green chillis take a side and add gongura leaves (cleaned and washed) in the same pan ,cook it 5 min.
         then grind all together (green chillies,cooked gongura leaves,garlic clove,salt).
for seasoning : heat 2 tsp of oil in a pan add cumin seeds,mustered seeds ,urad dal, turmeric ,finally curry leaves . mix it with above gongura paste . if u want you can add some chopped unions into this pachadi .
you can eat with hot rice mmm yummy ho god . i just have it with rice .